Metabolic Pathway Mapping for Cultivated Meat Cells
If you are building cultivated meat processes, metabolic pathway mapping helps you decide what to feed, when to feed it, and what sensors to use before cell state drifts. I’d...
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MyoWorks | SKU:
C001
MyoWorks Chicken Primary Muscle Cells
Regular price
£857.00
Unit price
/
Unavailable
(Plus Shipping - Calculated in Checkout)
Recommended Setup
Based on supplier data and compatible alternatives for this cell line. See Protocol Notes for details, then select the required components and add them alongside your order.
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Availability
Availability
In stock. Ships globally direct from MyoWorks to research and production facilities.
Shipping
Shipping
Add to cart & view shipping options / prices in checkout for your region.
Orders fulfilled directly by MyoWorks with temperature-controlled shipping where required.
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Support
Support
Purchase includes full technical documentation (CoAs, Manuals, or Protocols) provided automatically. Direct application support included from MyoWorks to ensure successful implementation.
Payment
Payment
Purchase orders also accepted. Select bank transfer at checkout and provide your PO number in order notes or email to sales@cellbase.com
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- Purchase order (submit PO number with order or via email)
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Your local duties & taxes are payable where applicable.
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Legal
Legal
Most products require no additional agreements. Cell lines and certain biological materials require a Material Transfer Agreement (MTA) on first purchase from each supplier. We handle this digitally - both parties sign online before shipment. Subsequent orders from the same supplier proceed immediately.
Chicken Primary Muscle Cells are high-quality, cryopreserved myoblasts isolated from the thigh muscles of Gallus gallus specific pathogen free embryos. Harvested at Passage 1 (P1), these cells offer a physiologically relevant starting point for cultivated meat research, enabling the development of species-specific protocols for proliferation and differentiation without the genetic drift associated with high-passage lines.
Supplied with a guaranteed count of over 1 million cells per vial, these primary isolates demonstrate high viability (>80%) upon thawing. They exhibit typical myoblast-like morphology in their proliferative state.
Each lot undergoes rigorous quality control testing to ensure sterility. The cells are certified negative for Mycoplasma, bacteria, and fungi, ensuring a clean and reliable source for establishing cell banks or conducting bioprocess optimization.
The cells are supplied frozen in a 1 mL cryovial and require storage in the vapour phase of liquid nitrogen. Rapid thawing at 37°C is recommended to maintain optimal viability.
Suitable for basic research, media formulation testing, and scale-up studies for cultivated chicken products.
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Scale compatibilityLab scale, Pilot scale
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Shelf life (months)
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Storage temperature
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Validation status
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Cell line name
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Anchorage TypeAdherent
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Passage Range
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Primary vs immortalized
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Species
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Tissue type
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Mycoplasma Status
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Coating RequiredYes
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Recommended Coating
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CO2 Percent
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Biosafety Level
Cellag Bio is the structured intelligence layer for cultivated meat R&D — scattered published research distilled into decision-ready records: what worked, what failed, the likely cause, and what to do instead. Before committing budget to a medium, reagent, or cell line, check the evidence behind it: real experimental outcomes and failure modes, not marketing claims.
Search by media, reagent, cell line or species (e.g. "Beefy-9" or "B8") to find the records that use it.
Protocol Notes
About These Recommendations
Products shown in the Recommended Setup reflect how this cell line is typically cultured, based on supplier input and validated substitutions where no specific product is defined.
- Protocol Specified - Explicitly named in the supplier's workflow for this cell line
- Direct Substitute - Functionally equivalent to the specified component and used as a substitute in comparable workflows
Compatibility is based on supplier data and reported use. Performance may vary depending on process conditions and scale.
These recommendations are intended as starting-point guidance and do not replace the supplier's handling protocol, which is provided after purchase.
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