Worlds First Cultivated Meat B2B Marketplace: Read Announcement
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  • Serum-Free Media Supplements: Pros and Cons

    Serum-Free Media Supplements: Pros and Cons

    Serum-based and serum-free media each have strengths and drawbacks. Serum-based media, often using foetal bovine serum (FBS), support strong cell growth but face challenges like high variability, contamination risks, and...

  • Best Practices for Media Sterility in Bioreactors

    Best Practices for Media Sterility in Bioreactors

    Maintaining sterility in bioreactors is critical for cultivated meat production. Contamination can ruin entire batches, waste resources, and disrupt schedules. This article outlines practical steps to prevent contamination, from system...

  • Serum-Free Media Scale-Up: Key Cost Factors

    Serum-Free Media Scale-Up: Key Cost Factors

    Scaling serum-free media is expensive, but smart strategies can cut costs significantly. The main expense comes from growth factors like FGF-2 and TGF-β, which dominate media costs. For instance, in...

  • Reducing Scaffold Costs in Cultivated Meat

    Reducing Scaffold Costs in Cultivated Meat

    Scaffold costs are one of the biggest obstacles to making cultivated meat affordable. Currently, scaffolds often account for a large portion of production costs, with cultivated meat priced at around...

  • Predictive Modelling for Bioprocess Troubleshooting

    Predictive Modelling for Bioprocess Troubleshooting

    Predictive modelling is transforming cultivated meat production by identifying process issues before they escalate. By analysing historical and real-time data, these models help operators maintain optimal conditions across key stages...

  • Cost Analysis: Scaling Cell Lines for Bioreactor Cultivation

    Cost Analysis: Scaling Cell Lines for Bioreactor Cultivation

    Scaling cell lines for cultivated meat production hinges on choosing the right bioreactor system. Costs vary significantly across stirred-tank, wave, and fixed-bed bioreactors due to differences in capital investment, operating...

  • Scaffold Biocompatibility: Testing Protocols

    Scaffold Biocompatibility: Testing Protocols

    Scaffold biocompatibility is critical for cultivated meat production. Scaffolds must support cell adhesion, growth, and differentiation while being safe to eat. They should degrade into harmless by-products, leaving no inedible...

  • Selecting Sensors for Cultivated Meat Bioreactors

    Selecting Sensors for Cultivated Meat Bioreactors

    When producing cultivated meat, maintaining precise bioreactor conditions is critical. Sensors monitor key parameters like temperature (37 °C), pH (6.8–7.4), dissolved oxygen (30–60%), CO₂ (<10%), glucose, biomass, and metabolites to...

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