Worlds First Cultivated Meat B2B Marketplace: Read Announcement
Kbiotech
Kbiotech Biogas, Bioplastics & CO₂ Fermentation Reactor
KBiotech, a Swiss-headquartered innovator with R&D in Switzerland and production in Italy, designs and manufactures scalable bioprocessing systems for biopharma, FoodTech, and bioenergy. With over 40 years of experience, K-Biotech offers modular bioreactors and fermenters, ranging from benchtop to industrial scale (up to 20,000L), alongside comprehensive engineering services. Their Smart-BioFlex™ automation platform ensures enhanced usability, control, and regulatory readiness, empowering biomanufacturers to accelerate research and scale production with flexibility and efficiency.
Automated bioprocessing systems are critical for cultivated meat production but are vulnerable to cyberattacks. Threats like sabotage, data theft, and ransomware can disrupt operations, damage equipment, or compromise product quality....
Validating growth media is a mandatory step for cultivated meat companies seeking approval in the UK market. This process ensures the safety, quality, and compliance of products under strict regulatory...
Producing cultivated meat under GMP (Good Manufacturing Practice) standards requires strict control over raw and ancillary materials to ensure safety, consistency, and compliance with regulations. Here’s a quick breakdown: Key...
Scaling up bioreactors for cultivated meat production - from small (1–5 L) to large (1,000+ L) systems - brings energy challenges. Larger volumes require more power for mixing, oxygen transfer,...
Maintaining precise pH and temperature is critical for growing mammalian cells, especially in cultivated meat production. Cells need a controlled environment to multiply (proliferation) and develop into muscle fibres (differentiation)....
Monitoring live cells in bioreactors is critical for cultivated meat production. Scaling requires precise tools to track cell health and growth in real time. This article reviews key methods, including...
Process Analytical Technology (PAT) integrates real-time quality monitoring into manufacturing processes, improving consistency and reducing waste. It’s especially useful in cultivated meat production, where precise control of factors like pH,...
Maintaining precise temperature and humidity during transport is critical for cultivated meat. Small fluctuations can spoil shipments and lead to waste. Advanced IoT sensors now provide real-time monitoring, ensuring product...
